Homemade Banana Cheese Bread Pudding

Homemade Banana Bread Pudding (4 portions)

Ingredients:

2 pcs Bananas (cut round or square)

4 pcs Breads (cut the side of the bread and cut it square)

80 gr Cheddar Cheese (grate it)

300 ml fresh milk

4pcs Eggs (stir well)

5tbs Sugar

nuts and chcolates chip as topping.

First, mix sugar, milk, eggs together and stir well until the sugar is dissolved.

Next, stack bread-banana-cheese-bread-banana-cheese-bread and pour the mixed milk and do it repetitive.

Steam in the steamer for 15-20 minutes, and wait it *chiller.

Put nuts and chocolates chip as a topping put into refrigerator.

*can serve chill or warm.

Chocolate Cheese Bread

Chocolate Cheese Bread

Ingredients:

-Breads

-Milk

-Sugar

-Cheese

-Flour

-Butter

-Chocolate Paste

First, cut the breads into circle then toast them with a little butter. Wait until soft brown.

Next, make the cheese sauce.

Put 1/2 tbs of butter on pan give 1 tbs of flour. Mix 100 ml milk, 1 tbs sugar and some cheese together and stir well then pour to the pan after the butter melted and give a pinch of salt. Wait until thicker then ready to use.

Put the breads and pour the cheese sauce and chocolate paste as creative as you have and ready to serve.

Homemade Toast Bread With Cheese Sauce

Homemade Toast Bread With Cheese Sauce

Ingredients:

-Bread

-Sausage

-Flour

-Cheese

-Bombay onion

-Parsley

First, toast the breads with margarines.

Next, the cheese sauce.

Put 1/2 tablespoon of margarines, after melted put 1 tablespoon flour and the bombay.

Put the fresh milk, cheese, salt and pepper, and sausage together, and stir well.

About 3 minutes put the chopped parsley and stir well.

Ready to serve.

Fettucine Tower

Fettucine Tower

Ingredients:

-Fettucine

-Fresh milk

-Smoke Beef

-Eggs

-Flour

-Parsley

First, Boil the Fettucine until Al Dente put a pinch of salt and cooking oil.

Second, Put 1/2 tablespoon of butter wait until melted put 2 table spoon flour.

Then put fresh milk and stir well and crack one or two eggs stir well.

Put in the fettucine and put salt and pepper and parsley, wait until thicker.

Then serve with a tower shape or any kind of shape you want. Ready to serve.